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RESEARCHER working on Chemometrics and Photonic spectrometric technologies for food characterization and fraud detection in the food system

RESEARCHER working on Chemometrics and Photonic spectrometric technologies for food characterization and fraud detection in the food system

por Autor | Ene 17, 2022 | News

IRTA is currently seeking an experienced researcher, with initiative and leadership abilities. Experience on spectral systems, chemometrics and on the development and construction of optical sensors will be appreciated, as well as good knowledge on programming on...
SensorFINT Conference SLOVENIA 2022

SensorFINT Conference SLOVENIA 2022

por Autor | Dic 20, 2021 | News

We are proud to announce that our next sensorFINT Conference will be held in the city of Izola  (Slovenia)  from 10th to 12th May 2022 
Postdoctoral Research Associate Position Announcement / University of Illinois at Urbana-Champaign

Postdoctoral Research Associate Position Announcement / University of Illinois at Urbana-Champaign

por Autor | Dic 15, 2021 | News

Postdoctoral Research Associate Position Announcement.  Department of Agricultural and Biological Engineering University of Illinois at Urbana-Champaign Position description: The Department of Agricultural and Biological Engineering at the University of Illinois...

On-Site Quality Control and Protection against Product Counterfeiting by Handheld Near-Infrared Spectrometers: Anytime, Anywhere by Anyone

por Autor | Nov 17, 2021 | News

Abstract Recently, miniaturization of Raman, mid-infrared (MIR) and near infrared (NIR) spectrometers has made substantial progress, and marketing companies predict this segment of instrumentation will have a significant growth rate within the next few years. This...
First International SENSORFINT Workshop.  30 Sep-1 Oct 2021 Porto, Portugal

First International SENSORFINT Workshop. 30 Sep-1 Oct 2021 Porto, Portugal

por Autor | Nov 15, 2021 | workshops

The 1st sensorFINT International Workshop of the COST Action 19145 “European Network for assuring food integrity using non-destructive spectral sensors” dedicated to “Smart Spectral Sensors for Agri-Food Quality and Process Control”, was hosted by the Faculty of...
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RECENT POSTS

  • Deliverables: comparative analysis report with case studies of good practice in the development of new technologies related to NDSS and their role in stimulating the innovation process in the EU food industry a questionnaire-based study
  • Molecular Spectroscopy in Practice. A Virtual Symposium presented by Spectroscopy
  • Final International sensorFINT Conference [PHOTOS]
  • Decision on the call of the sensorFINT Training School 2024
  • Book of Abstracts of Final International SensorFint Conference

RECENT COMENTS

    COST

    COST (European Cooperation in Science and Technology) is a funding agency for research and innovation networks. Our Actions help connect research initiatives across Europe and enable scientists to grow their ideas by sharing them with their peers. This boosts their research, career and innovation.

    SENSORFINT

    Non-destructive Spectroscopic Sensors (NDSS), such as NIR Spectroscopy, Fluorescence, Raman or Hyperspectral imaging, enable rapid, non-destructive and environmentally-safe assessment of multiple parameters in a variety of food products.

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